Hot off the Grill

UPCOMING HOLIDAY MENUS...
come enjoy your favorites off the menu or special additiona on the holidays!

SAINT PATRICK'S DAY FEAST

TUESDAY, MARCH 17, 2015

Kilkenny County Rabbit Stew with Irish soda bread…$9.00
“Paddy Wobbler,” Guinness Extra Stout & a shot of Jameson’s…$14.00

Grilled Wild Salmon, pea champ, pea tendrils, pickled onions…$30.95
Vueve Clicquot Ponsardin Brut Rose Champagne, Reims MV …$15/30

“McClean Ave” NY Strip Steak, crispy potatoes, mushroom, leeks, Jameson sauce …$42.95
O’Shaugnessey Merlot, Napa Valley 2008…$16/32

Kitty McGowin’s Shepherd’s Pie, Sonoma lamb, spring peas, garlic mashed potatoes …$24.95
T-Vine Grenache, Napa Valley 2012…$7/14

Sticky Toffee Pudding with Guinness-currant ice cream…$9.00
O’Kelleher’s “Coffee,” Jameson’s Irish Whiskey, Baileys Liqueur, Steamed Milk…$12.00


EASTER SUNDAY
APRIL 5, 2015

Asparagus and Arugula Soup, crispy pancetta, hard cooked egg …$9.00
Robert Sinskey Pinot Blanc, Los Carneros 2012…$11/22

Salmon Petits Pois
buttery sweet peas, ramps, chantrelles and pickled ramp vinaigrette …$30.95
Barbed Oak ‘Zara’s Block’ Bennett Valley 2011…$7/14

Spring Lamb Navarin
slow braised lamb shoulder, garden turnips, petite mustard greens …$28.95
Flanagan, Bennett Valley 2010…$12/24

Mustard Marinated Wood Oven Smoked Prime Rib, garden horseradish potato gratin,…$40.95
St. Helena Winery “Scandale” Block 2, Napa Valley 2006….$14/28

Cindy’s Classic Carrot Cake, cream cheese frosting$9.00
Topaz 2004…$7/14


IT'S ALL ABOUT MOM DAY
SUNDAY, MAY 10, 2015

Spring Fennel Soup, ricotta crostini…$9.00
Spottswoode Sauvignon Blanc, Napa Valley/Sonoma Valley 2013…$8/16

Garden Nettles Frittata, cold smoked salmon, chive blossom salad…$14.95
Schramsberg Brut Rose, North Coast MV…$8/16

Lamb T-Bonettes, roasted garden potatoes, arugula salad, lemon-shallot vinaigrette…$30.95
Krupp Brothers “The Doctor” Cabernet Sauvignon-Tempranillo-Syrah, Napa Valley 2011…$10/20

Asparagus and Crab Linguini, garlic, mint, Parmesan …$32.95
Huge Bear Chardonnay, Sonoma County 2009…$8/16

Thyme & Black Pepper Beef Filet “Mom’s Cut”
tarragon-anchovy butter, morel mushroom and asparagus fricassee …$38.95
The Mascot Cabernet Sauvignon, Napa Valley 2009…$20/40

Cherry-Almond Cobbler, housemade buttermilk ice cream …$9.00
Brooks Bramble…$12.00