Pour-Off Pair-Off Dinner Series

Join Patrick, Michael and Cindy Thursdays at Mustards Pour-Off Pair-Off Dinner Series, which offers diners the opportunity to pair renowned Mustards Grill cuisine with wines that are almost never offered by the taste or glass. 

When award-winning Chef Pawlcyn first fired up the grill at this wine country roadhouse in 1983, she was at the forefront of the farm-to-table revolution, and set a precedent for culinary innovation and excellence that continues to be an inspiration today. A place where Mac trucks are as welcome as Mini-Coopers, Mustards enchants and surprises all who visit with creative twists on America’s favorite comfort foods.

Due to its extensive viticultural offerings, Mustards has been called a “wine geek’s paradise” but is also accessible to casual sippers thanks to an extensive and varied list of wines by the glass. The comfortable dining room and lively atmosphere is the perfect backdrop to this snobbery-free wine country dining experience. Thursday nights are sure to be the friendliest of the week!

Napa Valley Lobster Shack
July 3, 2014

Lobster Chowder…$8.50
Lieff Sauvignon Blanc, Napa Valley 2012…$6/12

Classic Crab Roll, house made “Old Bay” potato chips …$19.95
A Bucket of Bud Lite, Saint Louis, Missouri 2014… $17.50

Boardwalk Fish and Chips, lemon-caper tartar sauce…$24.95
Ziata Sauvignon Blanc, Napa Valley 2012…$8/16

Old Fashioned Prime Rib, loaded baked potato
horseradish cream…$38.95
Scagg’s Vineyard “Montage,” Mount Veeder-Napa Valley 2008…$9/18

Fresh Berry Ice Cream Parfait…$9.00
Olalla Berry Bramble…$6/12

Napa Valley Lobster Shack
July 10, 2014

Garden Heirloom Tomato-Cucumber Gazpacho with Lobster & mint…$8.50
Tres Sabores Rosé of Petit Sirah, Napa Valley 2012…$5/10

Housemade Beef Shortrib Corn Dogs with coleslaw & spicy mustard…$14.95
Pabst Blue Ribbon, Milwaukee, Wisconsin 2014…$4.50

Maine Lobster Risotto…$28.95
School House Chardonnay, Spring Mountain, Napa Valley 2009…$14/28

Spicy Shrimp and Crab Boil, with all the usual suspects…$28.95
Darioush Viognier, Napa Valley 2012…$8/16

Peach Pie with Buttermilk Ice Cream...$9.00
Novy “Ole,” Sweet Viognier, Russian River Valley 2010…$8/16

Napa Valley Lobster Shack
July 17, 2014

Roasted Garden Pepper Bisque with Scallion Black Pepper-Scallion Biscuits…$8.50
Paradigm Rosé of Merlot, Napa Valley 2012…$5/10

Hog Island Oyster Shooters…$3.95 each
Mount Tam Pale Ale, Marin Brewing Company, Larkspur, CA…$6.50

Grilled Lobster Succotash…$22.95
O’Shaughnessey Chardonnay, Napa Valley 2011…$10/20

Chicken Fried Steak with mashed potatoes, gravy & garden vegetables…$28.95
Oakville Ranch Cabernet Franc, Napa Valley 2008…$12/24

Root Beer Float, housemade malt ice cream and peanut butter cookie…$9.00
Abita Root Beer, Abita Brewing Company, Baton Rouge, Louisiana

Napa Valley Lobster Shack
July 24, 2014

Red Shellfish Chowder, garlic aioli…$8.50
Seghesio Arneis, Keyhole Ranch, Russian River Valley 2011…$5/10

Lobster, Tomato and Mint Salad…$22.95
Forman Chardonnay, Napa Valley 2010…$10/20

Grilled Shrimp with white wine, buttered noodles, and garden herbs…$27.95
Forlorn Hope Semillon, Yountville 2010…$6/12

Grilled Filet Mignon, Crab, Hollandaise, crispy steak fries…$28.95
Tenuta Col d’Orca Nearco, Saint Antimo, Tuscany 2005…$10/20

Grandmas Banana-Rum Ice Cream Sandwich…$9.00
Homemade Vanilla Cream Soda…$5.00


Napa Valley Lobster Shack
July 31, 2014

Tomato and Bread Soup with celery leaf salad…$8.50
Domaine Carneros Brut Rosé, Carneros 2008…$8/16

House Smoked Salmon Toast with organic curried egg salad - a classic! …$13.00
Suacci Carciere Rosé of Pinot Noir, Russian River Valley 2012…$6/12

 Lobster Spaghetti with tomatoes and capers…$27.95
Veuve Clicquot Brut, Reims NV…$20/40

Crispy Fried Cod, creamy cole slaw, jalapeno hushpuppies, chipotle aioli…$26.95
Pabst Blue Ribbon, Milwaukee, Wisconsin 2014…$4.50

Beef BBQ Brisket, Campfire Beans and creamy potato salad…$26.95
OND “Matriarch,” Cabernet Sauvignon, Napa Valley 2008…$26/52

Black Berry-Apple Pie, Bourbon Vanilla Bean Ice Cream…$9.00
“Apple Cart,” Calvados D’Auge, Fresh Lemon, Cointreau…$13.00